Monday, November 17, 2008

Thankful for... breakfast.


Breakfast is my HAVE TO HAVE NOW meal of the day. I wake up hungry. The porridge season seems to get longer and longer, it certainly doesn't help that the last few days have been wet and cool. We added fresh juice to the menu this week thanks to Pa but it is short lived as we have decided that the juicer is inefficient (a lot of work for not much juice) so it is now sitting in a box waiting to go to Op shop. Thanks for 2 days of juice Dad.

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