What could become a firm favourite is a Gluten Free Apple pie that I also found during the same search. I made it on Wednesday night, and I was asking myself "why am I cooking desert on a regular week night - no one is coming ya da ya da" BUT I just wanted to try it. It was not ready to serve until 8pm but it was worth the wait - we all loved it. It had a yummy short cut pastry and I made the process a little simpler by cheating and using pie apple. It will be made again.
Free Form Apple Pie
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